Tips, Recipes & News
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A Guide to Extra Virgin Olive Oil and Food Pairing
In the Mediterranean and Italian cookery Extra virgin olive oil is not a dressing but a protagonist. If you try an Italian recipe without extra vir... -
Where to Buy Bulk Olive Oil? Organic & Top Quality. What to look for in a reliable bulk organic olive oil supplier.
It’s not easy to be among the best bulk olive oil suppliers in the UK.The competition is fierce and we have to stand out from the crowd.Our choice ... -
The New Harvest Biodynamic & Organic Extra Virgin Olive Oil Is Here! …And 2020/21 season is not for the faint-hearted!
The new harvest biodynamic & organic extra virgin olive oils are in the UK, delicious, nutrients packed and ready to take your dishes to the ne... -
About Us - Magna Mater Foods
We work with organic and biodynamic small to medium scale Italian producers as we think they are closely connected to the agronomic heritage and... -
A BRIEF DISCUSSION ON ORGANIC EXTRA VIRGIN OLIVE OIL
The magic of cooking is turning simple groceries into a delicious dish and if you add a little bit of olive oil, you will take your dish to the nex... -
Magna Mater Organic & Biodynamic Condiments
During the many tasting sessions, markets and trade shows, people, in front of bread and extra virgin olive oil, have always asked for balsamic vinegar. It seems normal for them to associate olive oil and balsamic vinegar when thinking about Italian cookery. Well, I must admit they are right. Sooner done than said, we brought on board our unique range of biodynamic balsamic vinegars and condiments.
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WHY CHOOSE ITALIAN EXTRA VIRGIN OLIVE OIL (ORGANIC & BIODYNAMIC PLEASE)
In Italy there are 43 PDO (Protected Denomination of Origin, a certification protecting the quality of local productions) versus 27 in Greece and 26 in Spain. 20% of Italian production is organic. Italian small productions remain strong despite being less competitive on the high street market.
